Comprehensive characterization of active chitosan-gelatin blend films enriched with different essential oils

DOI Web Site Web Site 6 Citations

Journal

Food Hydrocolloids

Food Hydrocolloids 95 33-42, 2019-10

Elsevier BV

Citations (6)*help

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Details 詳細情報について

CRID

1360576120262135936
DOI

10.1016/j.foodhyd.2019.04.019
ISSN

0268005X
Web Site

https://api.elsevier.com/content/article/PII:S0268005X19304424?httpAccept=text/xml

https://api.elsevier.com/content/article/PII:S0268005X19304424?httpAccept=text/plain
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