Polyphenolic Composition, Antioxidant Activity, and Polyphenol Oxidase (PPO) Activity of Quince (Cydonia oblonga Miller) Varieties

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  • Aneta Wojdyło
    Department of Fruit and Vegetable Processing, Wroclaw University of Environmental and Life Science, 37/41 Chełmońskiego Street, 51-630 Wroclaw, Poland
  • Jan Oszmiański
    Department of Fruit and Vegetable Processing, Wroclaw University of Environmental and Life Science, 37/41 Chełmońskiego Street, 51-630 Wroclaw, Poland
  • Paweł Bielicki
    Research Institute of Horticulture, Department of Pomology, Gene Resources and Nurseries, Konstytucji 3 Maja 1/3 Street, 96-100 Skierniewice, Poland

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