An overview of binary taste–taste interactions

DOI Web Site Web Site 17 Citations

Journal

Food Quality and Preference

Food Quality and Preference 14 (2), 111-124, 2003-03

Elsevier BV

Citations (17)*help

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Details 詳細情報について

CRID

1361418520607636736
DOI

10.1016/s0950-3293(02)00110-6
ISSN

09503293
Web Site

https://api.elsevier.com/content/article/PII:S0950329302001106?httpAccept=text/xml

https://api.elsevier.com/content/article/PII:S0950329302001106?httpAccept=text/plain
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