The importance of food naturalness for consumers: Results of a systematic review

DOI Web Site Web Site 6 Citations

Journal

Trends in Food Science & Technology

Trends in Food Science & Technology 67 44-57, 2017-09

Elsevier BV

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Details 詳細情報について

CRID

1361699995593853440
DOI

10.1016/j.tifs.2017.06.010
ISSN

09242244
Web Site

https://api.elsevier.com/content/article/PII:S092422441730122X?httpAccept=text/xml

https://api.elsevier.com/content/article/PII:S092422441730122X?httpAccept=text/plain
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