Antioxidant Activities and Antioxidant Constituents of Pepper Leaves from Various Cultivars and Correlation between Antioxidant Activities and Antioxidant Constituents
Bibliographic Information
- Other Title
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- 고춧잎 품종별 항산화 활성과 항산화 성분
Journal
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- Journal of Applied Biological Chemistry
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Journal of Applied Biological Chemistry 52 (2), 70-76, 2009-06-30
Korean Society for Applied Biological Chemistry
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Details 詳細情報について
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- CRID
- 1364233269741155840
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- ISSN
- 19760442
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- Data Source
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- Crossref