Surveillance of Radioactive Cesium in Meats of Wild Animals Caught in Chiba Prefecture
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- HAYASHI Chieko
- Chiba Prefectural Institute of Public Health
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- NAKAMURA Kazuhiro
- Chiba Prefectural Institute of Public Health
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- HONGO Takeshi
- Chiba Prefectural Institute of Public Health
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- HASHIMOTO Hiroyuki
- Chiba Prefectural Institute of Public Health
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- HARADA Rie
- Chiba Prefectural Institute of Public Health
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- NAKANISHI Kiyoko
- Kashiwa City Public Health Center
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- ISHII Toshiyasu
- Chiba Prefectural Institute of Public Health
Bibliographic Information
- Other Title
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- 千葉県で捕獲された野生獣肉の放射性セシウム検査について
- チバケン デ ホカク サレタ ヤセイ ジュウニク ノ ホウシャセイ セシウム ケンサ ニ ツイテ
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Abstract
From fiscal year 2012 to 2014, we surveyed the concentration of radioactive cesium in 39 wild animal meats obtained from 20 wild boars and 19 deer caught in Chiba prefecture, using a germanium semiconductor detector. Four wild boar meats in the fiscal years 2012 and 2013 exceeded the radioactive cesium limit in general foods (100 Bq/kg), whereas none of the deer meats exceeded the limit. The left side of the wild boar that showed a radioactive cesium concentration above 100 Bq/kg was divided into 14 parts. We compared the radioactive cesium concentration in the ham used for the screening test with those in other parts. The concentration was highest in ham, among the edible parts.
Journal
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- Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
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Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 57 (2), 32-36, 2016
Japanese Society for Food Hygiene and Safety
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Details 詳細情報について
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- CRID
- 1390001204226439168
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- NII Article ID
- 130005152111
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- NII Book ID
- AN00117741
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- ISSN
- 18821006
- 00156426
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- NDL BIB ID
- 027326576
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- PubMed
- 27211916
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- PubMed
- CiNii Articles
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- Abstract License Flag
- Disallowed
