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A Change of Coloration on the Biuret and Ninhydrin Reaction during the Hydrolysis of Protein
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- KANEDA Makoto
- 鹿児島大学理学部
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- SHIMADA Masayuki
- 鹿児島大学理学部
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- UCHIKOBA Tetsuya
- 鹿児島大学理学部
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- SHIMADA Yuichi
- 鹿児島市立鹿児島商業高等学校
Bibliographic Information
- Other Title
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- タンパク質の加水分解の進行にともなうビウレット反応とニンヒドリン反応の呈色の変化
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Journal
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- CHEMISTRY & EDUCATION
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CHEMISTRY & EDUCATION 45 (5), 276-277, 1997
The Chemical Society of Japan
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Details 詳細情報について
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- CRID
- 1390001204308839936
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- NII Article ID
- 110001829972
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- NII Book ID
- AN10033386
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- ISSN
- 24241830
- 03862151
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- Text Lang
- ja
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- Data Source
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- JaLC
- CiNii Articles