Amino Acid Composition of Proteins in Myctophid Fishes in the Subarctic and Tropical Pacific Ocean
-
- Seo Hwan-Sook
- Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
-
- Endo Yasushi
- Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
-
- Moku Masatoshi
- Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
-
- Muramoto Koji
- Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University
-
- Fujimoto Kenshiro
- Ocean Research Institute, University of Tokyo
-
- Kawaguchi Kouichi
- Ocean Research Institute, University of Tokyo
書誌事項
- タイトル別名
-
- Amino Acid Composition of Proteins in M
この論文をさがす
収録刊行物
-
- Fisheries science
-
Fisheries science 64 (4), 652-653, 1998
公益社団法人 日本水産学会
- Tweet
詳細情報 詳細情報について
-
- CRID
- 1390001204428060672
-
- NII論文ID
- 130003903219
- 10004875690
-
- NII書誌ID
- AA10993718
-
- NDL書誌ID
- 4547691
-
- ISSN
- 09199268
-
- 本文言語コード
- en
-
- データソース種別
-
- JaLC
- NDL
- Crossref
- CiNii Articles