書誌事項
- タイトル別名
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- The Levels of Biotin and Biotinidase in Bovine Milk
- ギュウニュウ ノ ビオチン ガンユウリョウ ト ビオチニダーゼ カッセイ エイ
- 公開日
- 1991
- DOI
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- 10.2508/chikusan.62.1048
- 公開者
- 公益社団法人 日本畜産学会
この論文をさがす
説明
The concentrations of total biotin and free-form biotin in bovine milk have been determined by a new disc plate method. Increases in the contents of both total and free-form biotins were found in mature milk compared with colostrum. The ratio of free-form biotin to total biotin was approximately 0.81 in colostrum, and it did not change throughout lactation period studied. The activity of biotinidase in bovine milk increased during lactation as the free-form and total biotin contents gradually increased. These observations might suggest that biotinidase plays a role in keeping the ratio of free-form biotin to total biotin constant in bovine milk.
収録刊行物
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- 日本畜産学会報
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日本畜産学会報 62 (11), 1048-1054, 1991
公益社団法人 日本畜産学会
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詳細情報 詳細情報について
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- CRID
- 1390001205196300544
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- NII論文ID
- 130000750945
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- NII書誌ID
- AN00195188
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- ISSN
- 18808255
- 00215309
- 1346907X
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- NDL書誌ID
- 3746134
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDLサーチ
- Crossref
- CiNii Articles
-
- 抄録ライセンスフラグ
- 使用不可
