Examination of Several FOSHU Used in Hypercholesterolemia

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  • HAYASHI Hirotaka
    Center for Innovation, Kanazawa University Department of Complementary and Alternative Medicine Clinical Research and Development, Kanazawa University Graduate School of Medical Science
  • OHNO Satoshi
    Department of Complementary and Alternative Medicine Clinical Research and Development, Kanazawa University Graduate School of Medical Science
  • ARAI Takanari
    Center for the Advancement of Pregnancy, Perinatal and Infant Care, Kanazawa University Hospital
  • SUZUKI Nobutaka
    Department of Complementary and Alternative Medicine Clinical Research and Development, Kanazawa University Graduate School of Medical Science

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  • 特定保健用食品「コレステロールが高めの方に適する」表示をした食品について

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Abstract

Among “food for specified health use” (FOSHU), approximately 100 are indicated in the treatment of life-style related diseases related to hypercholesterolemia; in the present review we describe the safety and effectiveness of several of these foods.<br>

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