書誌事項
- タイトル別名
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- Analyses of Drugs and Chemicals by Infrared Absorption Spectroscopy. XII. : Analyses of Water Soluble Azo Food Dyes by Use of High Molecular Weight Amine.
抄録
Solubilization technique by the use of a high molecular weight amine was applied for qualitative and quantitative infrared spectrophotometric analyses of some water-soluble azo food dyes (Amaranth, Ponceau SX, New Coccine, Orange I, Sunset Yellow). These dyes in aqueous solutions are extracted with a 5% solution of Amberlite LA-2 in carbon disulfide. Each of these dyes was identified easily by their characteristic bands (Table I). The results obtained in the analyses of synthetic mixed samples of Amaranth and Ponceau SX indicated that this method would be useful for quantitative determination (Table II).
収録刊行物
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- 薬学雑誌
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薬学雑誌 87 (6), 741-743, 1967
公益社団法人 日本薬学会
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詳細情報 詳細情報について
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- CRID
- 1390001206185954944
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- NII論文ID
- 130007281924
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- ISSN
- 13475231
- 00316903
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可