国際比較からみたわが国の食料消費の特徴

DOI

書誌事項

タイトル別名
  • The Characteristics of Japanese Food Consumption in Terms of International Comparison.

抄録

This paper aims to clarify whether the Japanese pattern of food consumption is inherent in Japan or common to other parts of East Asia. The regression analysis and the cluster analysis were employed in this sutdy.<BR>The major findings are as follows : <BR>The relation between the starch rate of total calories and the national income per capita of respective countries under study, i.e., Japan, the Republic of Korea and Taiwan, are clearly different.<BR>The cluster analysis of the food consumption pattern shows that Japan and the Republic of Korea may be considered to belong to the same cluster. The food consumption pattern of the two countries, however, is far from identical.<BR>The findings show that the food consumption behavior of Japan is similar to that in other areas of East Asia and that each area has its own characteristic pattern.

収録刊行物

  • 日本家政学会誌

    日本家政学会誌 47 (11), 1065-1071, 1996

    一般社団法人 日本家政学会

詳細情報 詳細情報について

  • CRID
    1390001206333215104
  • NII論文ID
    130003851350
  • DOI
    10.11428/jhej1987.47.1065
  • ISSN
    18820352
    09135227
  • 本文言語コード
    ja
  • データソース種別
    • JaLC
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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