Effect of Pregelatinized Brown Rice on Serum Cholesterol Levels in Obese Model Rats
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- KOBAYASHI Ken-Ichi
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- YAMAGISHI Ayano
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- NAKAGAWA Toru
- Hitachi Health Management Center
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- MAEDA Yukie
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture Alpha Food Co., Ltd.
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- ITOH Arisa
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- YAMADA Chiharu
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- TOKUNAGA Kouki
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- FUJITA Saya
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- SUZUKI Tsukasa
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- TSUJII Yoshimasa
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- TAKANO Katsumi
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
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- YAMAMOTO Yuji
- Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture
Bibliographic Information
- Other Title
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- アルファ化玄米が肥満モデルラットにおける血中コレステロール値に及ぼす影響
- アルファカ ゲンマイ ガ ヒマン モデルラット ニ オケル ケッチュウ コレステロールチ ニ オヨボス エイキョウ
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Description
<p> The purpose of this study was to evaluate the effects of pregelatinized brown rice on cholesterol metabolism in obesity using Zucker fatty (ZF) rats. Six-week-old male ZF rats and their lean littermates were divided into four experimental groups; (1) Lean: Zucker lean rats fed the AIN93G; (2) Control: ZF rats fed the AIN93G; (3) WR: ZF rats fed the AIN93G in which cornstarch was replaced with pregelatinized white rice; (4) BR: ZF rats fed the AIN93G in which cornstarch was replaced with pregelatinized brown rice. The rats were fed each diet for 10 weeks. Significant decreases in serum and hepatic cholesterol levels were observed in the WR and BR groups compared with the control group. In particular, this cholesterol-lowering effect was more remarkable for the BR than WR group. Gene expression of HMG-CoA reductase was significantly increased in the WR and BR groups relative to the control group. In addition, CYP7A1m RNA levels showed a significant increase in the BR compared with the WR group. Our results indicate that pregelatinized brown rice has a serum cholesterol-lowering effect in obesity.</p>
Journal
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- Food Preservation Science
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Food Preservation Science 42 (1), 3-8, 2016
Japan Association of Food Preservation Scientists
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Details 詳細情報について
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- CRID
- 1390012545661276672
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- NII Article ID
- 40020763809
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- NII Book ID
- AA11178236
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- ISSN
- 21861277
- 13441213
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- NDL BIB ID
- 027192053
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL Search
- Crossref
- CiNii Articles
- KAKEN
- OpenAIRE
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- Abstract License Flag
- Disallowed