Pickering Emulsions and Capsules Stabilized by Wool Powder Particles
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- Hikima Takako
- Department of Biochemical Engineering, Graduate School of Science and Engineering, Yamagata University
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- Nonomura Yoshimune
- Department of Biochemical Engineering, Graduate School of Science and Engineering, Yamagata University
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Description
We prepared emulsions and capsules that were stabilized by wool powder particles. These powder particles were adsorbed on oil-water interfaces, and they formed both oil-in-water and water-in-oil emulsions. These emulsions were observed in ternary systems containing silicone oil, n-dodecane, fluoric oil, oleic acid, or linoleic acid as the oil phase.
Journal
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- Journal of Oleo Science
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Journal of Oleo Science 60 (7), 351-354, 2011
Japan Oil Chemists' Society
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Keywords
Details 詳細情報について
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- CRID
- 1390282679069168000
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- NII Article ID
- 130000833487
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- NII Book ID
- AA11503337
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- ISSN
- 13473352
- 13458957
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- NDL BIB ID
- 11115876
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- Text Lang
- en
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- Data Source
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed