Pickering Emulsions and Capsules Stabilized by Wool Powder Particles
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- Hikima Takako
- Department of Biochemical Engineering, Graduate School of Science and Engineering, Yamagata University
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- Nonomura Yoshimune
- Department of Biochemical Engineering, Graduate School of Science and Engineering, Yamagata University
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説明
We prepared emulsions and capsules that were stabilized by wool powder particles. These powder particles were adsorbed on oil-water interfaces, and they formed both oil-in-water and water-in-oil emulsions. These emulsions were observed in ternary systems containing silicone oil, n-dodecane, fluoric oil, oleic acid, or linoleic acid as the oil phase.
収録刊行物
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- Journal of Oleo Science
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Journal of Oleo Science 60 (7), 351-354, 2011
公益社団法人 日本油化学会
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詳細情報 詳細情報について
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- CRID
- 1390282679069168000
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- NII論文ID
- 130000833487
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- NII書誌ID
- AA11503337
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- ISSN
- 13473352
- 13458957
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- NDL書誌ID
- 11115876
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
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