Studies on Bacterial Contamination of Ice-creams, Ices and Soft-icecreams

DOI
  • YASUKAWA Akira
    Department of Microbiology, Osaka City Institute of Public Health and Environmental Sciences
  • TONOMURA Yoshiko
    Department of Microbiology, Osaka City Institute of Public Health and Environmental Sciences
  • KITASE Teruyo
    Department of Microbiology, Osaka City Institute of Public Health and Environmental Sciences
  • FUKUSHIMA Takeshi
    Department of Microbiology, Osaka City Institute of Public Health and Environmental Sciences
  • KATO Yuzo
    Department of Food Sanitation, Bureau of Environment and Public Health
  • KANBAYASHI Masaya
    Department of Food Sanitation, Bureau of Environment and Public Health
  • SUGII Tadakazú
    Department of Food Sanitation, Bureau of Environment and Public Health
  • HONMA Eiji
    Osaka City Kita Health Center
  • OKAMURA Kazuhiro
    Osaka City Nutrition College, Osaka City Institute of Public Health and Environmental Sciences

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Other Title
  • アイスクリーム類，氷菓およびソフトクリームの細菌汚染

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