書誌事項
- タイトル別名
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- Evaluation of Enrichment Broth for the Bactometer (Conductance Method) on the Detection of Salmonella.
- コンダクタンスホウ ニ ヨル サルモネラ ケンシュツ ニ モチイル ゾウキンバイチ ノ ヒョウカ
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To apply the Bactometer for the rapid detection of Salmonella from foods, proper enrichment broths and incubation temperatures were examined in this study. The results obtained are shown as follows: <BR>1. Detection of Salmonella was available within 10h by the conductance method with Impedance-Splitting Salmonell broth (ISS) 41°C incubation.<BR>2. Growth of Citrobacter freundii, Escherichia coli, Klebsiella pneumoniae and Proteus mirabilis were inhibited in ISS-41°C incubation.<BR>3. By using Modified Lysine decarboxylase broth (MLD) 41°, C Salmonella was detected, but E. coli was not inhibited.
収録刊行物
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- 日本食品微生物学会雑誌
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日本食品微生物学会雑誌 16 (2), 117-123, 1999
日本食品微生物学会
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詳細情報 詳細情報について
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- CRID
- 1390282679401737216
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- NII論文ID
- 130004300413
- 10030900131
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- NII書誌ID
- AN10552871
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- ISSN
- 18825982
- 13408267
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- NDL書誌ID
- 4823765
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可