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The relevance between serum albumin and age;
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- KITA Eiji
- Department of Hospital Pharmacy, Oita Red-Cross Hospital
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- ITOH Hiroki
- Department of Clinical Pharmacy, Oita University Hospital
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- SOMEYA Hiromi
- The Health Insurance Nankai Hospital Medicine Part
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- HIRASHIMA Tomoko
- Department of Pharmacy, Oita City Medical Association's Almeida Memorial Hospital
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- NODA Takeshi
- Department of Hospital Pharmacy, Beppu Central Hospital
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- INOUE Shin
- Department of Clinical Pharmacy, Oita University Hospital
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- ISHIMATSU Hirokazu
- Department of Pharmacy, Oitaken Kouseiren Tsurumi Hospital
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- ABE Hiroko
- Department of Pharmacy, Oitaken Kouseiren Tsurumi Hospital
Bibliographic Information
- Other Title
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- 血清アルブミン値と年齢との関連性の検討
- ~急性期病院における調査から~
- investigation in acute period hospitals.
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Description
—Objectives— In the present study, we examined the relevance between serum albumin and age, to clarify the validity of serum albumin evaluation by age in acute period hospitals.<br>—Materials and Methods— For 1240 cases (745 cases at the time of discharge) that measured serum albumin at the time of hospitalization, we classified serum albumin 3.5g/dL in a standard, and we weighed a case about average age, average hospitalization period and the death rate. And we compared a change of the serum albumin at the time of discharge with serum albumin at the time of hospitalization.<br>—Results— Average age, average hospitalization period and the death rate of a nutritional risk group (serum albumin<3.5g/dL) were higher in comparison with cases not significantly affected by a no nutritional risk group (3.5g/dL≤serum albumin). The serum albumin at the time of discharge fell over 40'S significantly from serum albumin at the time of hospitalization.<br>—Conclusion— It is necessary, serum albumin is under 3.5g/dL and elderly patients during hospitalization from early stages of hospitalization. But, over 40'S, it is necessary for a rise of the serum albumin to consider that there is a difficult case in a short term even if we perform appropriate nutritional treatment.
Journal
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- Jomyaku Keicho Eiyo
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Jomyaku Keicho Eiyo 25 (6), 1227-1234, 2010
Japanese Society for Parenteral and Enteral Nutrition
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Keywords
Details 詳細情報について
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- CRID
- 1390282679404338816
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- NII Article ID
- 130004487226
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- ISSN
- 18813623
- 13444980
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- Text Lang
- ja
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- Data Source
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- JaLC
- CiNii Articles
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- Abstract License Flag
- Disallowed