書誌事項
- タイトル別名
-
- Enhancement of taste-discrimination for a taste sensor using LB films
- LBマク ミカク センサ ニ オケル シキベツ ノウリョク コウジョウ
この論文をさがす
説明
A taste sensor with polyion-complex LB films deposited on a silver electrode is described. Di OctaDecyl dimethyl Ammonium Bromide (DOABr) was used as a sensing film and Chondroitin A Sodium Salt (Chondroitin) and Potassium Polyvinyl Sulfate (PVSK) was also used as an under layer. Sensor response was improved by these different polymers. The parameters such as maximum membrane potential and response time obtained by dripping taste solutions, and more combination of dripping characteristics could discriminate clearly five basic substances.
収録刊行物
-
- 電気学会論文誌E(センサ・マイクロマシン部門誌)
-
電気学会論文誌E(センサ・マイクロマシン部門誌) 122 (3), 127-132, 2002
一般社団法人 電気学会
- Tweet
キーワード
詳細情報 詳細情報について
-
- CRID
- 1390282679438134784
-
- NII論文ID
- 130005403996
- 10007792491
-
- NII書誌ID
- AN1052634X
-
- ISSN
- 13475525
- 13418939
- http://id.crossref.org/issn/13418939
-
- NDL書誌ID
- 6089173
-
- 本文言語コード
- ja
-
- データソース種別
-
- JaLC
- NDL
- Crossref
- CiNii Articles
-
- 抄録ライセンスフラグ
- 使用不可