Cafestol, the cholesterol-raising factor in boiled coffee, suppresses bile acid synthesis by downregulation of cholesterol 7α-hydroxylase and sterol 27-hydroxylase in rat hepatocytes

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Details 詳細情報について

  • CRID
    1570572700428386688
  • NII Article ID
    10018150138
  • Data Source
    • CiNii Articles

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