Studies on the Molecular Structures of Decomposed Starch of Common and Glutinous,which Produce an Identical Color with Iodine

IR
  • Nakamura Y.
    Lab. of Biochemistry, Fac. of Agriculture, Hokkaido University
  • Shimomura T.
    Lab. of Biochemistry, Fac. of Agriculture, Hokkaido University
  • Hirano J.
    Lab. of Biochemistry, Fac. of Agriculture, Hokkaido University

Search this article

Journal

Details 詳細情報について

Report a problem

Back to top