Comparison of bread making properties of composite flour from kernels of roasted and boiled African bread fruit (Treculia Africana Decne) seeds
Journal
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- J. Mat. Res.
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J. Mat. Res. 1 (1), 16-25, 2004
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Details 詳細情報について
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- CRID
- 1573668925991781504
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- NII Article ID
- 10027497979
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- Data Source
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- CiNii Articles