Specifications for the identity and purity of some antioxidants, food colours, thickeners and certain other food additives

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書誌事項

タイトル
"Specifications for the identity and purity of some antioxidants, food colours, thickeners and certain other food additives"
責任表示
[The Joint FAO/WHO Expert Committee on Food Additives which met in Geneva, 18-27 April 1977]
出版者
  • Food and Agriculture Organization of the United Nations : World Health Organization
出版年月
  • 1977
書籍サイズ
22 cm
タイトル別名
  • Specifications for identity and purity of some food additives : including antioxidants, food colours, thickeners and others

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注記

Includes bibliographical references

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