Handbook of organic food safety and quality
CiNii
Available at 3 libraries
Bibliographic Information
- Title
- "Handbook of organic food safety and quality"
- Statement of Responsibility
- edited by Julia Cooper, Urs Niggli and Carlo Leifert
- Publisher
-
- Woodhead ; CRC Press,
- Publication Year
-
- c2007
- Book size
- 24cm
- Series Name / No
-
- : Woodhead
- : e-book
- : CRC
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Notes
Formerly CIP
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130000796544726656
-
- NII Book ID
- BA88774233
-
- ISBN
- 9781845690106
- 9781845693411
- 9780849391545
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- Text Lang
- en
-
- Country Code
- uk
-
- Title Language Code
- en
-
- Place of Publication
-
- Cambridge ; Boca Roston, Fl. :
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- Subject
-
- LCSH: Organic farming
- LCSH: Natural foods
- LCSH: Food -- Safety measures
- LCSH: Food -- Quality
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- Data Source
-
- CiNii Books