Evaluation of certain food additives, some food colours, thickening agents and certain other substances

CiNii 所蔵館 5館

書誌事項

タイトル
"Evaluation of certain food additives, some food colours, thickening agents and certain other substances"
責任表示
... prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Geneva, 14-23 April 1975
出版者
  • World Health Organization
  • [H.M.S.O.]
出版年月
  • 1975
書籍サイズ
24cm

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注記

'The monographs contained in this document are the result of the deliberations of the Joint FAO/WHO Expert Committee on Food Additives which met in Geneva, from 14 to 23 April 1975' - Introduction. - Cover title: Toxicological evaluation of some food colours, thickening agents and certain other substances

Includes bibliographies

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