Handbook of vegetable preservation and processing

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Bibliographic Information

Title
"Handbook of vegetable preservation and processing"
Statement of Responsibility
edited by Y. H. Hui ... [et al.]
Publisher
  • Marcel Dekker
Publication Year
  • c2004
Book size
27 cm
Series Name / No
  • (acid-free paper)

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Notes

Includes index

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Details 詳細情報について

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