Valorisation of the green waste parts from turnip, radish and wild cardoon: Nutritional value, phenolic profile and bioactivity evaluation

詳細情報 詳細情報について

• CRID

  1363951793504782592

• DOI

  10.1016/j.foodres.2019.108651

• ISSN

  09639969

• Web Site

  https://api.elsevier.com/content/article/PII:S096399691930537X?httpAccept=text/xml

  https://api.elsevier.com/content/article/PII:S096399691930537X?httpAccept=text/plain

• データソース種別

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