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- Honda Hiroyuki
- Research Institute, Kagome Co., Ltd. Graduate School of Agricultural Science, Tohoku University
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- Yajima Nobuhiro
- Research Institute, Kagome Co., Ltd.
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- Saito Tadao
- Graduate School of Agricultural Science, Tohoku University
Bibliographic Information
- Other Title
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- 乳酸菌のラクトース資化の特徴
- ニュウサンキン ノ ラクトースシカ ノ トクチョウ
Search this article
Journal
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- Milk Science
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Milk Science 59 (2), 131-136, 2010
Japanese Dairy Science Association
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Details 詳細情報について
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- CRID
- 1390001205510062720
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- NII Article ID
- 130003398688
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- NII Book ID
- AA11125739
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- COI
- 1:CAS:528:DC%2BC3cXhtVKgt73P
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- ISSN
- 21880700
- 13430289
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- NDL BIB ID
- 10801377
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL
- CiNii Articles