Mechanism of Emulsification : On the Emulsifying Properties of EggYolk

Bibliographic Information

Other Title
  • <講演要旨>昭和56年度家政学学術講演 : 乳化のメカニズムを探る : 卵黄の乳化性を中心に

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Journal

Details 詳細情報について

  • CRID
    1571980076706902912
  • NII Article ID
    110000277497
  • NII Book ID
    AN00165540
  • ISSN
    03870456
  • Text Lang
    ja
  • Data Source
    • CiNii Articles

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